Baking and Pastry Arts | WTCS
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Career Area: Hospitality and Tourism
Pathway Certificate
Program Number: 61-316-3
Non-Credit Program
Most credit programs are eligible for financial aid, while most non-credit certificates provide valuable work-related skills on a short timeline. Check with the college offering the program to determine if it is eligible for financial aid.

Wisconsin Technical College Baking and Pastry Arts Programs

This 8-credit certificate offers culinary students and other interested learners a comprehensive, hands-on experience with baking and pastry arts. The certificate includes presentation of conceptual knowledge and opportunity for practical application to create high quality baked goods.

Baking and Pastry Arts Pathway CertificateMore information about Pathway Certificate Program TransfersMore information about Program Transfers Offered completely onlineMore information about Online offering Shared CertificateMore information about Shared Certificate
Gateway Yes Baking and Pastry Arts at Gateway