Baking and Pastry Arts | WTCS Skip to content

Find Your Program

Career Area: Hospitality and Tourism
Pathway Certificate
Program Number: 61-316-3
Non-Credit Program
Most credit programs are eligible for financial aid, while most non-credit certificates provide valuable work-related skills on a short timeline. Check with the college offering the program to determine if it is eligible for financial aid.

Wisconsin Technical College Baking and Pastry Arts Programs

This 8 credit certificate offers culinary students and other interested learners a comprehensive, hands-on experience with baking and pastry arts. The certificate includes presentation of conceptual knowledge and opportunity for practical application to create high quality baked goods.

Baking and Pastry Arts Pathway Certificate Program Transfers Offered completely online Shared Certificate
Gateway Baking and Pastry Arts at Gateway