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Career Area: Hospitality and Tourism
Technical Diploma
Program Number: 31-314-2
Approximately 1 Year to Complete
Credit Program
Average Annual Tuition: $4230
baker rolling dough

Baking Production Careers

Recent Wisconsin job postings for this degree:

Cake Decorator
Bakery Manager

Average Median Wage


Baking Production Programs

Baking Production is a program whose objective is to assist students in acquiring the skills and knowledge necessary to perform in various areas of the baking industry. Some coursework from other food-related programs may be accepted for advanced standing in this program.
Baking Production Part of a Career Pathway Program Transfers Offered completely online Shared Program
Milwaukee Area Baking Production at Milwaukee Area